by Paula McInerney | Apr 6, 2014 | DESTINATIONS, FIJI, FOOD AND DRINK
How to drink Kava in Fiji Visiting Fiji generally involves participating in a traditional kava ceremony. We attended one though I had some trepidation about the drink…
by Paula McInerney | Apr 2, 2014 | Cambodia, DESTINATIONS, FOOD AND DRINK
Cambodian Cuisine is all about the contrasts—sweet and bitter, salty and sour, fresh and cooked. Passing the recipes for Cambodia’s food through gen…
by Paula McInerney | Mar 1, 2014 | DESTINATIONS, FOOD AND DRINK, Nozawa Onsen
Food Glorious Food in Japan. Food in Japan is renowned for freshness and attention to detail. Eating in Nozawa Onsen, Japan For a small village, there is no shortage of f…
by Paula McInerney | Jan 29, 2014 | AUSTRALIA, FOOD AND DRINK
A 100 metre food stroll in Australia reveals the very diversity of food offerings in our community. There is no denying that food is a very important part of life. When we …
by Paula McInerney | Dec 21, 2013 | FOOD AND DRINK
A letter to my frenemies (subtitled, I hate fighting with my food) Dear Food, I am sorry to tell you this but most of you are my frenemies. Yes, you pretend to be my friends d…
by Paula McInerney | Dec 16, 2013 | Christmas, CULTURE and LIFESTYLE, FOOD AND DRINK
The Japanese love KFC for Christmas. One of the questions asked in a recent travel quiz was, “Which country is obsessed with eating KFC on Christmas Day?” and to my...